FOOD SAFETY AUDITOR / LEAD AUDITOR REFRESHER

DURATION

2 days (09:00-16:00)

CONTENT

  • ISO Auditing standards and their guidelines or requirements
  • Audit planning and preparation
  • Conducting of an audit
  • How to record and report nonconformities
  • Audit report writing
  • Follow-up audit

WHO SHOULD ATTEND?

Auditors / lead auditors seeking formal certificate as evidence of auditor / Lead auditor training or those who wish to register with SAATCA and have done their lead auditor course more than 3 years ago.

OUTCOMES

This course is recognised by SAATCA as a refresher on auditor / lead auditor training

REQUIREMENTS

Prior auditor training

There is an assessment

A certificate of successful completion will be issued

Enquire about this course

Dates this course will be presented

2025-02-26

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