Online Training Calendar

DATE COURSE NAME CATEGORY MORE INFO
2024-02-07 PREREQUISITE PROGRAMMES (PRPs) based on SANS 10049, ISO/TS 22002 series and BRCGS food safety and packaging materials Food Safety System Implementation More Info
2024-02-13 INTRODUCTION TO FOOD SAFETY Introductory More Info
2024-02-14 INTRODUCTION TO FSSC 22000 Introductory More Info
2024-02-15 FOOD FRAUD MITIGATION AND FOOD DEFENSE (VACCP AND TACCP) Food Safety System Implementation More Info
2024-02-20 HACCP based on Codex Alimentarius, SANS 10330, ISO 22000 and BRCGS food safety Food Safety System Implementation More Info
2024-02-26 ISO 22000 Understanding for Auditors AuditorFood Safety More Info
2024-03-05 IMPLEMENTING AND MAINTAINING ISO 22000/ FSSC 22000 Food SafetyFood Safety System Implementation More Info
2024-03-11 BRCGS FOOD SAFETY ISSUE 9 Food Safety System Implementation More Info
2024-03-12 FOOD SAFETY INTERNAL AND SUPPLIER AUDITING based on ISO 19011:2018 AuditorFood Safety More Info
2024-03-18 INTRODUCTION TO ISO 9001 Quality More Info
2024-03-19 INTRODUCTION TO FOOD SAFETY CULTURE Food Safety System Implementation More Info
2024-03-25 IMPLEMENTING AND MAINTAINING ISO 9001 Quality More Info
2024-03-26 MICRO 101: FROM FARM TO FORK Food Microbiology More Info
2024-03-27 South African Food Safety Legislation Legislation More Info
2024-04-09 ISO 9001 INTERNAL AND SUPPLIER AUDITOR Quality More Info
2024-04-10 Food Labeling Based on Regulation 146 and Regulation 3337 Legislation More Info
2024-04-15 FOOD SAFETY MANAGEMENT SYSTEMS (ISO 22000:2018/FSSC 22000) LEAD AUDITOR AuditorFood Safety More Info
2024-04-15 SAATCA REGISTERED FOOD SAFETY MANAGEMENT SYSTEMS (ISO 22000:2018) LEAD AUDITOR Auditor More Info
2024-04-23 SAATCA REGISTERED FOOD SAFETY PRINCIPLES: PRACTICES AND PROCEDURES (TRAINING FOR THE PIC IN ACCORDANCE WITH REGULATION R638) Food Safety System Implementation More Info
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